WINE TYPE
Sweet sparkling Malvasia from partially fermented must
VINES
Pure aromatic Malvasia
SYSTEM TYPE
Espalier, spurred cordon, guyot
YIELD
80/85 quintals/ha
WINE NAME
Sweet Malvasia
WINE COLOR
Brilliant straw yellow PERFUMES
Fruity, with hints of apricot and honey, with a light citrus and mineral note
WINE BODY
Sweet but not cloying, with a delicate structure, very aromatic with a very pleasant acidic note that gives the wine a pleasant freshness
AGING
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WOOD BARRIQUES
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AGING IN THE BOTTLE
3 months
SERVICE TEMPERATURE
Fresh from the fridge
RECOMMENDED GLASS
tulip
BOTTLE TYPE
Champagne cl.75
FOOD-WINE PAIRINGS
Sweet wine to combine with the classic Emilian pastry, donut, fruit salad and cakes with amaretti biscuits
THE LABEL
This label portrays a Florentine banker who in our times we would define as “transgender”. We could find the same characteristics in all the wines obtained from the processing of the Malvasia grape: only when we taste it will we be able to determine the type of wine we are drinking.