WINE TYPE

Sweet sparkling Malvasia from partially fermented must

VINES

Pure aromatic Malvasia

SYSTEM TYPE

Espalier, spurred cordon, guyot

YIELD

80/85 quintals/ha

WINE NAME

Sweet Malvasia

WINE COLOR

Brilliant straw yellow PERFUMES

Fruity, with hints of apricot and honey, with a light citrus and mineral note

WINE BODY

Sweet but not cloying, with a delicate structure, very aromatic with a very pleasant acidic note that gives the wine a pleasant freshness

AGING

WOOD BARRIQUES

AGING IN THE BOTTLE

3 months

SERVICE TEMPERATURE

Fresh from the fridge

RECOMMENDED GLASS

tulip

BOTTLE TYPE

Champagne cl.75

FOOD-WINE PAIRINGS

Sweet wine to combine with the classic Emilian pastry, donut, fruit salad and cakes with amaretti biscuits

THE LABEL

This label portrays a Florentine banker who in our times we would define as “transgender”. We could find the same characteristics in all the wines obtained from the processing of the Malvasia grape: only when we taste it will we be able to determine the type of wine we are drinking.